Palak Rice/Pasalai keerai Sadam/ Spinach Rice
Palak Rice: Basumathi Rice – 1 Cup cooked, Oil, salt,cooked Green peas, peanuts,Mustard, black gram dhal, Bengal gram dhal, Asafoetida. Grind to paste:Read More
Palak Paneer
Palak Paneer Palak Leaves – 1 bunch Paneer – 200gms (cut to 1 cm cubes) Onions (large) – 2 Tomatoes- 3 cut toRead More