Aval Dosai / Kothamalli Chutney
Aval Dosai: Raw rice – 2 cups Idli Rice – 2 Cups Black gram – 1/2 cup Aval (Rice flakes) – 1 CupRead More
Aval Dosai: Raw rice – 2 cups Idli Rice – 2 Cups Black gram – 1/2 cup Aval (Rice flakes) – 1 CupRead More
Ven Pongal: Raw rice – 2 cups Green gram dhal – 1 Cup Salt,Pepper, Cumin seeds, Curry Leaves, Asafoetida,Cashewnuts, Ghee – As requiredRead More
Payatham Paruppu Dosai: Green gram Dhal (Payatham Paruppu) – 1 Cup Raw rice – 1 1/2 Tbl spn Salt, Oil. Vengaya Kara Chutney:Read More
To buy Mallika Badrinath cook books – Whats app to 73581 86557 For make up, Hair style and saree draping requirement for FunctionsRead More
Kothamalli Thokku Cut Coriander leaves – 3 cups Tamarind (cleaned and soaked in water) — 50 gms Salt – 1 1/2 Tbl spnsRead More
Cauliflower Dosa batter : Idli Rice – 2 Cups Raw Rice – 2 Cups Urad dhal – 1/2 Cup Thuar dhal – 1/4Read More
Poori : Wheat Flour, salt , sugar, oil Curd kurma : Boiled cauliflower, Double beans , diced paneer , sliced onion, peeled garlic,Read More
Paruppu Podi ; Roasted gram – 3 cups Red chillies – 21 Garlic – 20 flakes Desicated coconut Or Grated copra – 100gmsRead More
# Thiruvadhirai Kali # நைவேத்தியம் # களி Ingredients : Raw rice 1/2 cup roasted , green gram dhal -1/4 cup roasted , JaggeryRead More
# பட்டர் மசாலா # ஸ்பெஷல் மசாலா , வெங்காயச் சட்னி # Ragi butter masala Dosai # yummy tasty healthy dosai: Ingredients : Ragi flourRead More